BLUE FARM | Lilly. Arena. Aluminum alloy perforated pizza peel - 20 variants available
SKU Lilly_1028/XXX/X
€ 113,87
Top certified Quality
Original price € 142,33 Save 20%
The price includes VAT and the following quantities: 1 piece
Bulk pricing available for quantities of 2 units or more
Prices VAT INCLUDED. PATENTED professional aluminum shovel. 20 sizes available
The chosen option is with width
I choose the length of the pizza peel in
In stock: 100 available
1
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| Quantity | Price per item | Discount |
| 2 items | € 108,17 | 5% off |
| 5 items | € 102,48 | 10% off |
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BLUE FARM | Lilly. Arena. Aluminum alloy perforated pizza peel - 20 variants available
Product Details
Brand: Lilly Codroipo
Net content at origin in pieces or units: 1
Pcs per pack: 1
Group: Ho.Re.Ca. Hotels, restaurants, pizzerias, bakeries, pastry shops, ice cream parlors & catering
Product family: Pizzeria
Country of origin: IT
SKU Product code: Lilly_1028/XXX/X
Weight: 27,00 kg
Arena: Pizza Peel
The professional perforated and resistant pizza peel for baking pizza
The Arena pizza peel is a top-of-the-range professional perforated peel, ideal for professional pizza chefs looking for a high-quality and durable product for baking their pizzas.
Made of high-quality anodized aluminum alloy, this peel is characterized by its strength and resistance, but still remains easy to handle and practical. It is suitable for all types of pizza ovens.
Available models
- Code 1028/300/XS 30 cm pizza peel, perforated, h 80 cm
- Code 1028/300/S 30 cm pizza peel, perforated, h 100 cm
- Code 1028/300/M 30 cm pizza peel, perforated, h 135 cm
- Code 1028/300/L 30 cm pizza peel, perforated, h 150 cm
- Code 1028/300/XL 30 cm pizza peel, perforated, h 180 cm
- Code 1028/325/XS 32.5 cm pizza peel, perforated, h 80 cm
- Code 1028/325/S 32.5 cm pizza peel, perforated, h 100 cm
- Code 1028/325/M 32.5 cm pizza peel, perforated, h 135 cm
- Code 1028/325/L 32.5 cm pizza peel, perforated, h 150 cm
- Code 1028/325/XL 32.5 cm pizza peel, perforated, h 180 cm
- Code 1028/350/XS 35 cm pizza peel, perforated, h 80 cm
- Code 1028/350/S 35 cm pizza peel, perforated, h 100 cm
- Code 1028/350/M 35 cm pizza peel, perforated, h 135 cm
- Code 1028/350/L 35 cm pizza peel, perforated, h 150 cm
- Code 1028/350/XL 35 cm pizza peel, perforated, h 180 cm
- Code 1028/410/XS 41 cm pizza peel, perforated, h 80 cm
- Code 1028/410/S 41 cm pizza peel, perforated, h 100 cm
- Code 1028/410/M 41 cm pizza peel, perforated, h 135 cm
- Code 1028/410/L 41 cm pizza peel, perforated, h 150 cm
- Code 1028/410/XL 41 cm pizza peel, perforated, h 180 cm
High quality aluminum alloy
The high quality aluminum alloy provides excellent resistance to corrosion, heat and mechanics while maintaining a discreet lightness. The 2 mm thickness of the sheet metal gives greater strength and stability to the product.
Drilling of the peel plate
The drilling of the peel plate allows to reduce the weight of the peel and to discharge the excess flour, which would otherwise burn during cooking and, in addition to being unhealthy, is also unpleasant to the taste.
Milling at the tip
The milling makes it easier for the pizza to rise onto the peel plate.
Anodizing with medium-high thickness
The anodizing process increases the resistance to corrosion, the resistance to wear and abrasion and the heat resistance of the aluminum alloy. These improvements depend on the thickness of the protective oxide layer.
Aluminum insert
The aluminum alloy joining insert on the peel plate is inserted and fixed with the peel inside the tube. This increases its resistance to bending and acts as a thermal joint limiting the diffusion of heat to the peel tube.
Fixing with rivets
The crushed rivets join the parts in a solid, resistant and long-lasting way.
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