PALA pizza ROMA wooden peel
The ideal pizza peel for baking meter-long pizzas
The Roma wooden pizza peel allows you to bake and remove meter-long pizzas from the oven, but it is also useful in bakeries.
Made of beech plywood with a thickness of 7 mm, it absorbs the moisture from the dough, ensuring good sliding of the pizza on the peel. It is equipped with a beveled edge that facilitates the sliding of the product.
Available models
Beech plywood peel
The peel plate is made of medium evaporation beech plywood (7 mm thick). Thanks to the wood's ability to absorb moisture, there is less dough adhesion and, consequently, better sliding.
Beveled edge
The beveled edge facilitates the sliding of the pizza onto the peel plate.





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