BLUE FARM | DBA. Forged orchard shears with double blade DB 133/20 in stainless steel and carbon
Product Details
Brand: Due Buoi Agricolture
EAN/UPC: 8011437107301
Net content at origin in pieces or units: 1
Unit net content at origin in ml or gr: 350 gr
The price indicated is for a pack of: 1 piece
Pcs per pack: 1
Group: Agriculture
Product family: Grafting knives
Country of origin: IT - Italy
SKU Product code: DBA_1641330200
Volumetric weight (for shipping companies) in Kg: 1
Weight: 1,00 kg
These double-edged carbon steel pruning shears will become your best ally for pruning fruit trees.
Sturdy and easy to handle, they feature double blades with a high carbon content (HRC 58/59), ensuring excellent strength and precision in cutting, preventing damage to the bark and new shoots.
Essential for all trees that require precise and clean pruning, such as pear, apple, peach, and apricot trees.
The side of the blade featuring the special flat milling is designed for precise, close-set cuts, while the semicircular branch retaining plate improves stability and precision. The special "Extra Hard" heat treatment ensures greater durability and cutting performance, while the vibrant orange epoxy resin coating helps prevent loss and makes it easy to find the shears if they fall to the ground.
Crafted from high-quality materials and using a special forging technique, these shears offer numerous advantages:
C60 steel blade with a hardness of HRC 58/59
Double blade for a clean and precise cut
Ergonomic design with a non-slip rubber grip
Ambidextrous
One side with a flat groove for precise, close-up cuts
Branch retainer for greater ease of use
Ideal for orchards and olive trees
Overall dimensions: 20 cm
Weight: 350 g
Professional quality, easy to use.
Suitable for both left- and right-handed users.
Ideal for pruning olive trees, vines, and fruit trees (orange, lemon, pear, apple, plum, peach, apricot, etc.). Also suitable for garden shrubs and hedges.
For optimal performance and durability, we recommend cleaning the blade of this professional knife after each use.
Since the blade is made of high-carbon steel, a light coating of mineral oil can be applied to prevent rusting during prolonged storage.