The stainless steel footed grid is the perfect equipment for displaying products on hot plates after cooking or for reheating already cooked products in the oven.
The 5 aluminium feet at the base of the grid allow optimal spacing from the supporting surface, facilitating the escape of steam from the freshly cooked product, thus keeping it crispy.
The stretched and flattened mesh and the edging made of AISI 304 stainless steel offer good mechanical and heat resistance.
Stretched and flattened stainless steel mesh
The grids are made of a stretched and flattened stainless steel wire mesh: this type of mesh prevents the dough from penetrating the holes in the grid.
Stainless steel edging
The grids are equipped with welded stainless steel edging, which gives the product greater strength and durability
The feet allow the grid to be spaced out with the supporting surface so that steam can easily escape from the freshly cooked product, which remains crispy