BLUE FARM | Due Buoi knives. 800D/13. Forged boning knife for chefs. Stainless steel, black
Product Details
Brand: Due Buoi
EAN/UPC: 8011437301310
Net content at origin in pieces or units: 1
The price indicated is for a pack of: 1 piece
Pcs per pack: 1
Group: Cutlery
Product family: Professional knives for meat, fish, cured meats, sausages, cheeses, pasta, cold products and bread
Country of origin: IT
SKU Product code: DBK 1118001132
Weight: 2,30 kg
Boning knife with black technopolymer handle is the most reliable knife for separating meat from bone, the shaped blade 130 mm long and 18 mm wide, in addition to perfect sharpness, must have optimal rigidity, in fact it is necessary that the blade fits easily between the meat and the bone, separating them with precision.
Hardened to approximately 1060°-1080° in W4110 stainless steel with a hardness of approximately 55 HRC.
The tempering process developed and jealously guarded by the company differentiates each type of knife, as the hardness and resistance values of the edge and flexibility of the blade vary, so that each knife has the best characteristics for its specific use.
Knives tempered with the special and exclusive "EXTRA HARD" temper which guarantees a high and long-lasting cutting capacity with easy sharpening.