Product family: Professional knives for meat and fish
Country of origin: IT
SKU Product code: DBK 10083111X1
EAN/UPC: 8011437316604
Weight: 1,50 kg
The butcher's boning knife is designed with a blade of essential thickness and robust to allow the professional user to have precise control of the cut.
Usually used for deboning meat and poultry.
The blade is made of sheared and tempered "EXTRADURO" stainless steel, the handle is ergonomic in antibacterial and non-slip plastic.
Knives tempered with the special and exclusive "EXTRA HARD" temper which guarantees a high and long-lasting cutting capacity with easy sharpening.